In the Bender Kitchen: Antonio’s Pizza and Deli With Wedding Catering Ideas

In the Bender Kitchen: Antonio’s Pizza and Deli With Wedding Catering Ideas


UPLOAD YOUR PHOTOS AND WE MIGHT FEATURE THEM HERE ON “CT STYLE.” ♪ TERESA: ALL RIGHT, WEDDING WEEK CONTINUES HERE ON “CT STYLE.” AS WITH ANYTHING, IT REVOLVES AROUND FOOD. [LAUGHTER] RYAN: NO PEANUT BUTTER HERE, BUT ANTONIO’S PIZZA AND DELI OFFERS A WIDE RANGE OF OPTIONS AND CATERS TO ROUTE STATE. JOINING US NOW, AND MENU ELLA BATISTA — EMMANUELLA BATISTA. TERESA: YOU GUYS HAVE A LOT OF VARIETY, YOU DELIVER WHEN THEY NEED IT. RYAN: STARTING AT $8.99 PER PERSON, WE CAN MAKE IT SMALL, EXTRAVAGANT, ANYTHING FROM A SMALL PARTY OF 10 TO 200, 300 PEOPLE. RYAN: YOU HAVE QUITE THE SPREAD. WE DO. PORK AND PEPPERS, A STAPLE. YOU CAN DIG RIGHT ON IN TERESA:. TERESA:IT’S ASH WEDNESDAY — RIGHT ON IN. TERESA: BUT IT’S ASH WEDNESDAY. WE ALREADY HAVE NAKED MAGICIANS. I’M GOING TO EAT OUR WAY THROUGH THIS SEGMENT? RYAN: WHAT ALSO BE GOING TO DO, LOOK AT IT? TERESA: DON’T WANT TO WASTE IT. RYAN: WHAT IS IN THIS ONE HERE? PENNE PUTTANESCA. RYAN: HOW DO YOU SAY IT? PUTTANESCA . CAPERS,, OLIVES, TOMATOES, GARLIC, IT’S LIKE A QUICK SAUCE. TERESA: IS THERE A DESSERT INCLUDED AS WELL? RYAN: DESSERT — DESSERT, CAKES, WHATEVER YOU LIKE. I DID A SOCIAL TEA FOR A BRIDE. I DID THE FRENCH MACAROONS IN A TOWER. PLUS ALL THE FIXINGS ON THE SIDES AND THE LITTLE CUPS, THE CHOCOLATE CUPS WITH CHOCOLATE MOUSSE FILLING. TERESA: SO CREATIVE. RYAN: THIS ONE HAS GOT A BIT OF A KICK TO IT. IT MAY HAVE A TOUCH OF HOT PEPPERS. TERESA: YOU CAN REALLY TASTE THE OLIVES. YOU ARE GETTING READY FOR ST. PATRICK’S DAY? THE OLD TONY REUBEN, COMING UP. WE ALSO HAVE SAINT JOSEPH’S DAY, SO IF YOU WANT YOUR SET A LEASE — ZEPOLIS, ORDER THEM NOW. RYAN: HOW YOU PRONOUNCE IT? LET’S SAY IT ON THREE — 1, 2, 3, [LAUGHTER] RYAN: TERESA, YOU ARE THE ITALIAN ONE HERE, COME ON. TERESA: THANK YOU SO MUCH FOR BEING HERE. WE WILL CHECK OUT THE ANTONIO PIZZA AND DELI. YOU ARE DELIVERING EVERYWHERE? WE DELIVER EVERYWHERE.

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