I Dry Aged EVERY Meat, ATE them and this happened!

I Dry Aged EVERY Meat, ATE them and this happened!

Welcome back to Guga Foods everybody my name is Guga. Today I am going to dry-aged every single meet I can find. Check it out! before starting I want you to understand what dry aging is. I like to use a special membrane which is called Umai Dry. It allows me to dry age at […]

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Sahiwal | Street Food & Cattle Farm | Makhay ke Paye | Mutton Karhai | Pakistani Food & Culture

Sahiwal | Street Food & Cattle Farm | Makhay ke Paye | Mutton Karhai | Pakistani Food & Culture

Assalam Alaikum My name is Zia Tabarak and right now I am in Sahiwal Sahiwal is a historical city from the times of Harappa and it is famous for its cattle… and its agriculture the ‘makhay kay paye’ here are very famous it is early morning and we have to eat breakfast and people told […]

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Sahiwal | Street Food & Cattle Farm | Makhay ke Paye | Mutton Karhai | Pakistani Food & Culture

Sahiwal | Street Food & Cattle Farm | Makhay ke Paye | Mutton Karhai | Pakistani Food & Culture

Assalam Alaikum My name is Zia Tabarak and right now I am in Sahiwal Sahiwal is a historical city from the times of Harappa and it is famous for its cattle… and its agriculture the ‘makhay kay paye’ here are very famous it is early morning and we have to eat breakfast and people told […]

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Surprising Kids With Giant Versions Of Their Favorite Foods

– Hot wings are amazingly, amazing-est, everything amazing. – [Voiceover] What is your all time favorite food? – Pizza. – Pizza. – Pepperoni pizza. – Pepperoni pizza. – Hamburgers and french fries. – My favorite food is pancakes. – I love mac and cheese. – It grows your body healthy and strong. – Because the […]

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Shrimp Rolls, Cheese-Filled Golden Crab, & Dragon Beard Candy | Yan Can Cook | KQED

Shrimp Rolls, Cheese-Filled Golden Crab, & Dragon Beard Candy | Yan Can Cook | KQED

[Music] [Music] [Music] [Applause] Announcer: And now, Martin Yan, the Chinese chef! How are you? [Audience Responds] Nǐ hǎo ma That is Chinese for “how are you?” You have heard of livre cuisine Well, today, we are going to introduce you to livre Chinese: A mixture of eastern and western flavors and technique Here are […]

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Meat: Grows the Brain or Rusts the Body?

Meat: Grows the Brain or Rusts the Body?

Back in the day, in 1946, we were right to like meat, it was the fun way to get our proteins, it came in cans. Sometimes with a sack of sauce! And people knew meat was good, but thanks to the American Meat Institute, they then learned that it was this good. Fast forward to […]

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