Can a Simple Piece of Paper Change the Way We Eat? Kavita Shukla at TEDxManhattan

Translator: Cristine Molina Reviewer: Rhonda Jacobs So today I’d like to tell you about a simple idea that could change the way we eat. It looks like this. It’s a piece of paper with a distinctive maple-like scent. That scent indicates that the paper is active. What does it mean for a piece of paper […]

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Pam Warhurst: How we can eat our landscapes

Pam Warhurst: How we can eat our landscapes

Translator: Joseph Geni Reviewer: Morton Bast The will to live life differently can start in some of the most unusual places. This is where I come from, Todmorden. It’s a market town in the north of England, 15,000 people, between Leeds and Manchester, fairly normal market town. It used to look like this, and now […]

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Capitalism will eat democracy — unless we speak up | Yanis Varoufakis

Capitalism will eat democracy — unless we speak up | Yanis Varoufakis

Democracy. In the West, we make a colossal mistake taking it for granted. We see democracy not as the most fragile of flowers that it really is, but we see it as part of our society’s furniture. We tend to think of it as an intransigent given. We mistakenly believe that capitalism begets inevitably democracy. […]

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Eat less meat, more bugs: Florence Dunkel at TEDxBozeman

Eat less meat, more bugs: Florence Dunkel at TEDxBozeman

Translator: Jenny Lam-Chowdhury Reviewer: teddy fres So, what is Galleria? Galleria is a land shrimp. You know? Some people like to call land shrimp insects, but today we’re going to call them land shrimp. How many of you have had ocean shrimp? How many of you have had ocean shrimp? Great. How about craw fish […]

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Why Genetically Engineered Foods Should be Labeled: Gary Hirshberg at TEDxManhattan 2013

Why Genetically Engineered Foods Should be Labeled: Gary Hirshberg at TEDxManhattan 2013

it feels preposterous and maybe even embarrassing to stand here twenty thirteen to say to you that we have the right to know what’s in our food that’s exactly what i want to talk about tonight and i want to speak about the fact that the U.S. does not mandate labelling of genetically engineered organisms […]

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The four fish we’re overeating — and what to eat instead | Paul Greenberg

The four fish we’re overeating — and what to eat instead | Paul Greenberg

So when I was a kid … this was my team. (Laughter) I stunk at sports. I didn’t like to play them, I didn’t like to watch them. So this is what I did. I went fishing. And for all of my growing up I fished on the shores of Connecticut, and these are the […]

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Making Heart Attacks History: Caldwell Esselstyn at TEDxCambridge 2011

Making Heart Attacks History: Caldwell Esselstyn at TEDxCambridge 2011

Translator: Csaba Lehel Reviewer: Ellen Maloney Coronary artery disease is the leading killer of women and men in Western civilization. Yet the truth be known, it is nothing more than a toothless paper tiger that need never exist. And if it does exist, it need never ever progress. This is a food borne illness. My […]

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The food we were born to eat: John McDougall at TEDxFremont

The food we were born to eat: John McDougall at TEDxFremont

Translator: Denise RQ Reviewer: Luis Tsai Hsu Starch! (Laughter) Yeah, it’s starch. You know, rice, corn, potatoes, sweet potatoes. It’s starch that has healed thousands of my patients. For example, a young lady from the Bay Area had deforming rheumatoid arthritis, to the point where she couldn’t catch her mom. Juliea Baker decided, at 17 […]

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I Love Nutritional Science: Dr. Joel Fuhrman at TEDxCharlottesville 2013

I Love Nutritional Science: Dr. Joel Fuhrman at TEDxCharlottesville 2013

Translator: Hélène Vernet Reviewer: Peter van de Ven Thank you. I love nutritional science. I’ve had a passion about nutrition since I was young. I remember that my father suffered with medical problems and pains, conditions the medical profession couldn’t help him with, and he searched for answers. Finally, he changed his diet, lost 50 […]

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The surprisingly dramatic role of nutrition in mental health | Julia Rucklidge | TEDxChristchurch

The surprisingly dramatic role of nutrition in mental health | Julia Rucklidge | TEDxChristchurch

Translator: Mayumi Oiwa-Bungard Reviewer: Queenie Lee In 1847, a physician by the name of Semmelweis advised that all physicians wash their hands before touching a pregnant woman, in order to prevent childbed fever. His research showed that you could reduce the mortality rates from septicemia, from 18% down to 2%, simply through washing your hands […]

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